Dining on Deck – Weather Permitting – Prix Fixe Menu $35 Plus HST

First Course

Antipasto Salad

or

Iceberg Wedges with Buttermilk Dressing,

Bacon & Croutons

Second Course

Roasted Salmon with Tarragon Beurre Blanc

or

Pork Tenderloin with Roasted Peaches & Thyme

or

Chicken Parmesan With Basil Pesto

Sides:

Braised Cannellini Beans with Sausage

&

Grilled In-Season Vegetables

Third Course

Berries with Whipped Cream

Please call 416.691.9962 ext. 5 for a reservation.

We kindly ask for 24 hours notice if you need to cancel your reservation