Prix Fixe Menu – $35 Plus Taxes

First Course

Roasted Butternut Squash Soup topped with Sour Cream & Chives

or

Mixed Organic Greens with Cambozola, Toasted Almonds & Grilled Red Peppers with a Honey Lemon Vinaigrette

Second Course

Roast Salmon with Lemon Dill Beurre Blanc

or

Beef Bourguignon

or

Coq Au Vin

Sides:

Oven Roasted Zucchini, Peppers & Eggplant & Mashed Yukon Gold Potatoes

Third Course

Chocolate Pecan Tart

Please call 416.691.9962 ext. 5 for a reservation.

We kindly ask for 24 hours notice if you need to cancel your reservation.

For vegetarian option, email [email protected]

***Failure to cancel will result in a penalty on your account***